September 1, 2009
Typically, when given a choice I’ll pick quality over quantity. Luckily enough for me, one does not have to make that decision at Bob’s Lunch. A hungry diner can go in, sit down, have a chat with co-owner Rodney Moore, and within a few minutes begin eating a freshly cooked local Vermont hamburger. We knew [...]
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March 29, 2009
After what seems to have been a quick construction, the restaurant Avo and the Dram Whiskey Bar are now open. I arrived late Friday evening (the bar closes at midnight) and whet my palate with a sip of their bacon-infused bourbon. Last night Kim and I stopped back to check it out. Dram has a [...]
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