Cities

Dining: Slim Goodies (New Orleans)

October 5, 2011

That I opted for the Creole Slammer at Slim Goodies over the Jewish Coonass is to say I chose hash browns over potato latkes. The dish, pictured, above was topped with over-easy eggs and bathed in crawfish etouffee. As I was unfamiliar with the term “coonass,” and since it sounds incredibly derogatory I investigated. Despite […]

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Drinks: LA 31 Boucanee (New Orleans)

October 3, 2011

After landing a bit behind schedule at Louis Armstrong International Airport in New Orleans, Elisa and I got a quick pint-and-slice at New York Pizza. With an Abita Amber and Lazy Magnolia Jefferson Stout, we headed downtown to the New Orleans On Tap beer festival. The most interesting taste: Bayou Teche Biere LA 31 Boucanee. […]

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Breakfast for everyone, but especially chefs

April 25, 2011

Whenever I meet someone new and tell them I’m a chef, they usually get all excited and ask something along the lines of, “Ooo, what did you make for dinner last night?,” or “You must eat so well!”  The truth is, most chefs I know eat quite poorly.  Think about the lifestyle of a cook: […]

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Dining: Brunch at Bell Book and Candle (NYC)

April 2, 2011

I’d nearly forgotten the art of brunch: delicious food with a couple of strong (yet appropriate) drinks to help facilitate the transition between Saturday night, Sunday afternoon, and the eventual return of the workweek. Coffee is usually a welcome addition. French fries are practically mandatory. A few weeks ago, I went to Bell Book and Candle […]

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Dining: Tiger Lily Cafe (Port Jefferson, NY)

March 6, 2011

Before Urban Standard, Baked, and Mud, for me there was Tiger Lily Cafe in Port Jefferson. It was a 10 minute drive from Miller Place and it’s safe to say that I spent time there every weekend for over a year. In high school I wasn’t particularly adventurous and never tried their wheatgrass shots or […]

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